How to make Earth Shattering Good Pizza Dough for the Grill

I’ve been making pizza dough for years and years.  Whole grain, quick method, polish method are a few that we have tried, in addition to kneading versus no-knead. They were all wrong! Turns out, to get a pizza that is … Continue reading

Farmer’s Market Find: Zucchini Cornbread Muffins

Too many zucchini’s? Zucchini’s growing TOO BIG?  Yes, I was gifted several very large zucchini’s early in summer, as well as some corn. I was craving cornbread, and for some reason, I thought zucchini cornbread sounded like a really great … Continue reading

Saturday Morning Chocolate Chip Pancakes

Used White Lily self-rising flour; who needs a pancake mix? Very easy to put together!  Made for some happy kids (big and little)! 1 1/4 cups self-rising flour 3/4 cups milk 1 egg 1 tablespoon vegetable oil chocolate chips, your … Continue reading