Restaurant-style Homemade Salsa

Because homemade is always better.  And it’s even better when you’re 12-year old brings home the recipe, and now it’s part of her own recipe repertoire. This is super, super simple.  If you are a fan of (most) restaurant salsa’s, … Continue reading

Party Foods: Mini Muffuletta Sandwiches

An quick and easy appetizer, that is easy to put together.   If you have access to olive mix,  it makes this quite easy, as it’s just a matter of layering the meats and cheeses, topping with the olive mix, … Continue reading

How to make Earth Shattering Good Pizza Dough for the Grill

I’ve been making pizza dough for years and years.  Whole grain, quick method, polish method are a few that we have tried, in addition to kneading versus no-knead. They were all wrong! Turns out, to get a pizza that is … Continue reading