Crockpot Cooking: Beef & Barley Stew

If you are looking for a hearty beef stew like Grandma used to make, this might be the ticket.  I like to make a batch of Beef & Barley Stew at least once each winter.  The memorable flavor that results … Continue reading

Smothered Creamy Cabbage, AND Cabbage Mushroom Pasties

Perfectly browned!

One recipe yields two products. Smothered Creamy Cabbage yields a wonderful creamy side dish.  This smothered cabbage also makes a great pastie, handpie, or turnover filling (pick your title!)  Given the hurricane weather, I picked up a package of Crescent … Continue reading