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2 tablespoons bacon grease (yum!) or or olive oil
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3 pounds chicken parts (thighs and/or breasts)
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2 medium onions
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½ bell pepper (optional)
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2 to 4 tablespoons flour
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1 to 3 tablespoons paprika
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Salt
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Pepper
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6 cups water or chicken stock
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8 ounces sour cream OR
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1 can cream of chicken soup and 4 ounces cream cheese
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12 ounces egg noodles
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parsley, minced for garnishment