… If you tell your family it’s Italian BBQ sauced chicken, will they eat it? Maybe. Maybe not! But, we really enjoyed it, even though Little Bit did not care for the sauce. Quick, seared chicken, and a simple … Continue reading
Okay. Well, it’s almost her pizza. If you haven’t heard of Vivian Howard yet, you probably will soon. She is the subject of a PBS show, a documentary really, called A Chef’s Life. It allows one to see the trials … Continue reading
Vivian Howard’s Blueberry BBQ sauce… via Alabama Chanin.com website 3 quarts blueberries 6 cups cider vinegar 6 cups granulated sugar 1 cinnamon stick 3 teaspoons chili flakes 2 teaspoons kosher salt Combine the blueberries and the vinegar in a blender … Continue reading
You know those people who make a recipe, but substitute just about every ingredient in the recipe and then say what a horrible recipe it is? Yeah, I don’t care for those people. Or, maybe it turned out great! But, … Continue reading
I think this will make a great marinara for my daughter. This whole venture came about because of her. Ever since she was a toddler, I’ve tried to get her to try to eat ravioli. Well, Hurricane Katrina happened about … Continue reading
Creole Honey Mustard Sauce: 1/3 cup Hellman’s mayonnaise 1/4 cup Zatarain’s Creole mustard 1 tablespoon olive oil 1 1/2 tablespoons honey 1/2 teaspoon creole seasoning Mix well and let sit for 1 hour before serving. Refrigerate well. This goes extrememly … Continue reading
Okay, last red pepper recipe for awhile. Since it’s a cream sauce, I think this is my favorite! Whether you roast your peppers on the grill, in the oven, or out of a jar, it doesn’t matter! You will need … Continue reading
This was very easy to put together, and hopefully will satisfy my father-in-law’s taste for tomatoes. Can be served over pasta, on a quick pizza, or added to the cauliflower soup for a different taste. Low in potassium, if you stick … Continue reading
Throughout the whole month of September, my grocery store has had a wonderful sale on red peppers. Big, juicy red sweet peppers. Most weeks, they were on sale for a $1.00 a piece. This past week, they were on sale … Continue reading
Lucky me! Visiting my inlaw’s this weekend to stock the freezer, and got invited to a fish fry at an aunt’s house. The fish were caught by her son-in -law who lives down in Terrebonne Parish, practically in the … Continue reading
